"A torte /ˈtɔːrt/ (from German Torte (German pronunciation: [ˈtɔrtə] (in turn from Latin via Italian torta) is a rich, usually multilayered, cake that is filled with whipped ...
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cream, buttercreams, mousses, jams, or fruits.
Ordinarily, the cooled torte is glazed and garnished.
Tortes are commonly baked in a springform pan. Sponge cake is a common base, but a torte´s cake layers may instead be made with little to no flour, using ingredients such as ground nuts or breadcrumbs." - (en.wikipedia.org 17.12.2019)
